• America's Only Soy Sauce Made Solely From Regeneratively Grown Ingredients

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America's Only Soy Sauce Made Solely From Regeneratively Grown Ingredients

Fermented Food With a Purpose

Who We Are

CinSoy is a small batch fermenter and maker using regeneratively grown ingredients. Our products are made using traditional Japanese techniques to draw out maximum umami. We are proud to be made in Ohio using non-GMO ingredients. 

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About the Maker

Sam Pellerito is a classically trained chef with a degree from Johnson & Wales. During his time working as a professional chef Sam had a chance to work in Wales and Australia with some of the world's best chefs. He learned that some of the best ingredients came from local farmers and makers who perfected their craft through years of practice. 

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