CinSoy Teriyaki Sauce

CinSoy Teriyaki Sauce 

Use this sauce on veggies, grilled CinSoy tofu (pictured), grilled chicken or as a dipping sauce.
  • 1 cup water
  • 3 tbsp CinSoy Small Batch Soy Sauce
  • 1 tbsp grated ginger
  • 2 cloves grated garlic
  • 1 thinly sliced red chili (optional)
  • 1/2 lemon juiced
  • 3 tbsp honey or brown sugar
  • 1 tbsp cornstarch
  • 2 tbsp cold water

  1. Mix all ingredients but the last two in a pan and bring to a simmer.
  2. Allow to simmer on low for 2 minutes.
  3. Mix the cornstarch and cold water in a bowl on the side.
  4. Remove the pan from the heat and whisk in the cornstarch mixture until smooth.
  5. Serve on top of CinSoy Tofu or on grilled fish or chicken. Enjoy!

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