Maple Tamari Vinaigrette

  • 2 tbsp CinSoy Tamari
  • 2 tbsp Dijon Mustard
  • 1/2 Lemon - juiced
  • 2 tbsp Apple Cider Vinegar
  • 2 tbsp Maple Syrup
  • 1 clove garlic - grated
  • 5 tbsp Olive Oil
  1. Mix all ingredients in a mason jar and shake to emulsify. Season with salt and pepper to taste. 
  2. Drizzle over your favorite salad or roasted veggies and enjoy!

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