Miso Butter Grilled Cheese

Garlic Miso Butter Grilled Cheese

Makes 2 sandwiches

• 1 tbsp butter
• 1 tbsp CinSoy Miso
• 1 clove garlic
• Pinch of chili flakes and black pepper 
• Cheese of your choice - we went with cheddar and parm but the options are endless!
• 4 slices of bread
• Mayo and Butter for cooking

1. Mix the softened butter with CinSoy Miso and grated garlic clove. Add a sprinkle of pepper and chili flakes if you want.
2. Spread the mixture on the inside of your bread and cover with the cheese.
3. Spread mayo on the outside of the bread and melt a tablespoon of butter in the pan.
4. Cook over medium heat until golden brown on both sides and the cheese is melted inside. Enjoy!