Spicy Soy Bloody Mary


  • 2 cups tomato juice
  • 3/4 lemon juiced
  • 1/2 lime juiced
  • Your favorite hot sauce (amount to preference)
  • 3 smashed garlic cloves
  • 2 tsp Worcestershire 
  • 1/2 jalapeño (sliced)
  • Black Pepper
  • 2 tbsp pickle juice
  • 1 tsp Celery Salt
  • 3 tbsp CinSoy Soy Sauce
  • Herbs of choice (we used 1 tsp each dried basil and dill)


  1. Mix all of the ingredients together in a mason jar.
  2. Stir to combine and let sit in the fridge for at least a few hours.
  3. Rim a glass with CinSoy Soy Sauce Salt and fill with ice.
  4. Fill each glass with 2 ounces vodka.
  5. Top off with your CinSoy Bloody Mary Mix and garnish with celery. Enjoy! 

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